Culinary Calendar: April
With spring sprung, Aintree run, The Voice won and the boat race to come, we…
Browsing: The Foodie
Mother’s Ruin No More
Mother’s Ruin? Forget it. That epithet has had its day. Hogarth’s Gin Lane, depicting wasted…
Blanchette
Blanchette is a new neighbourhood bistro in Soho founded by three brothers – Malik, Maxime…
In Conversation: David Thompson
The Arb chats to the winner of the coveted ‘Asia’s 50 Best’ restaurants at Raffles hotel in Singapore, a day before he won the prize…
Sticks ‘n’ Sushi
The first thing you notice as you walk through the doors of Sticks ‘n’ Sushi,…
Culinary Calendar: March
The Arb’s domestic doyenne, Angela Clutton, begins March with her monthly look at the culinary fare on…
Asia’s 50 Best Restaurants 2014
Amid much fanfare at Singapore’s Capella hotel, Asia’s ’50 Best’ Restaurants of 2014 were announced…
Foxlow
The latest opening from the Hawksmoor geniuses has been billed as something of a break from their established formula of enormous, male-oriented steakhouses and cocktail bars. Early word has been of a quiet neighbourhood restaurant, a more modest and humble undertaking than the big, brash and bold places that have made the company’s name.
Culinary Calendar: February
Purple-sprouting broccoli, blood red orange cocktails…and the bright yellow of Bird’s custard? It’s a colourful culinary calendar in February for Angela Clutton…
Cabana
Cabana’s startling multi-coloured facade rears up at me as I approach from the west. Baby…
The Princess Victoria
Squally showers and insistent rain beat down a tattoo on the pavement beneath our feet. The glistening slabs, uniform in their grey municipality, are punctuated only by a discarded fried chicken wing here, a sad single shoe there.
Brasserie Chavot
When I visited The Capital about six years ago, I was blown away by the…