
Eric Lanlard at Chinoiserie
Master Patissier, Eric Lanlard, otherwise known as ‘Cake Boy’ (the name of his South West…
Master Patissier, Eric Lanlard, otherwise known as ‘Cake Boy’ (the name of his South West…
Recently refurbished and renamed, Marcus Wareing’s flagship restaurant at The Berkeley Hotel in Knightsbridge is…
It doesn’t matter if you’re rooting for Murray, Federer or Nadal, the Ampersand Hotel’s Wimbledon…
Pimlico is not the most obvious of gastronomic hotspots; in fact, until last weekend I’d…
What’s not to love about Chelsea Flower Show? Actually I think quite a bit. All…
To describe Chiltern Firehouse as white-hot would be an understatement. In the few months since…
Putney. Even the word has something Betjemanesque about it, redolent of upper-middle-class good taste, prim…
The bar is dark and oak-panelled and alive with characters who are suggestive of high-end,…
I wasn’t doing very much one day, as is my wont, when an email from…
As we descend into the subterranean dining room at Rextail, leaving behind the cold of…
Blanchette is a new neighbourhood bistro in Soho founded by three brothers – Malik, Maxime…
The first thing you notice as you walk through the doors of Sticks ‘n’ Sushi,…