Tibits
Some would say being a food writer and a vegetarian is a bit of an…
Browsing: London Restaurants
Degó
I’m nestled in a low-slung black leather booth opposite Jonesy, who, much to his dissatisfaction,…
Il Convivio
Can a maître d’ really make or break a meal? After my visit to Il…
Rodizio Rico
If you have accepted that you’re going to be served endless skewers of grilled meat until you turn the green disc on your table from green to red to warn them that your stomach can take no more, Anderson is the man to serve you…
Roux at The Landau
Who could possibly say where we’d be in this country without the guiding influence of…
Boundary
Alex and Rugby Jamie venture into the trendy badlands of The East End for an inappropriately romantic meal at Boundary, Terence Conran’s remarkable creation in the well-fed bowels of a Victorian warehouse.
The Riding House Café
Walking through the unassuming doors and straight into the reservation-free zone had me feeling as…
The Blues Kitchen
My love of music started young, way before my love of solid food. Between the…
Kentish Canteen
Sometimes I just can’t be bothered to come home from work and whip up a…
Bacchanalia at Blacks
Soho seethes with dens of iniquity, feasting rooms hidden behind locked doors. One Sunday, the dark door of Blacks club creaks open to admit Estella Shardlow. May the debauchery commence…
Gauthier Soho
Emyr dines at Gauthier Soho, the latest venture to make use of the creaky Georgian townhouse at 21 Romilly Street, once a home to the art of George Clint, who exhibited there in 1805. How times have changed…