Cabana
Cabana’s startling multi-coloured facade rears up at me as I approach from the west. Baby…
Cabana’s startling multi-coloured facade rears up at me as I approach from the west. Baby…
“Since opening in trendy Fitzrovia just eight months ago, Peruvian restaurant Lima has already been voted ‘One to Watch’ at the National Restaurant Awards and, perhaps more importantly, has received the thumbs up from London’s hippest tribe of foodies…”
The rain hammers down in cruel sheets as I wander the cold, hard streets looking for the elusive dive bar. I’m using Googlemaps, but the technology seems to be playing wicked games
If you were ever to find yourself back in 1930s Havana, my advice would be…
Taco Haven, San Antonio, is not a place you want to stand out when you are British, Asian, and photographing the food. It is, however, a place to enjoy barbacoa, aka cow’s face. So Jackie sets down her camera, and tucks in.
If you have accepted that you’re going to be served endless skewers of grilled meat until you turn the green disc on your table from green to red to warn them that your stomach can take no more, Anderson is the man to serve you…
Sometimes you just need to love the Latinos. And I’m not just talking about the…